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Algarve Wine Region
Cabrita Reserve Red Wine 2018 With a garnet color and a very expressive nose, Cabrita Red Reserve has an elegant mouth entrance, that grows throughout the tasting, and a pleasant acidity supported by ripe tannins. The aging notes reflect the quality of the grapes, which are specially selected and harvested by hand.
Varieties: Trincadeira, Touriga Nacional and Aragonez.
Harmonization: Roast meats, game meats and regional cheese.
Temperature: Serve between 16 and 18°C.
Quantity | Unit price | You Save |
---|---|---|
4 | 18,04€ | Up to 3,80€ |
Btl. Capac | 0.75 Liter |
Alcoholic content | 13,50% |
Grape varietal | Touriga Nacional |
Grape varietal 2 | Aragonez |
Grape varietal 3 | Trincadeira |
Region | Algarve |
Total acidity | 5 |
Winemaker | Joana Maçanita |
Service Temperature: | 16º - 18ºC |
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