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Grape Varieties: Alicante Bouchet, Syrah and Castelão.
Vinification: Cuvasion afeter 21 days of fermemtation. 12 months of french oak.
Wine Taste: A buldy and persistent wine of dark red colour, with favours of wild fruits.
Type | Joaquim Arnaud Red Wine Arundel 2014 |
Btl. Capac | 0.75 Liter |
Year | 2014 |
Alcoholic content | 13% |
Region | Alentejo |