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The Quinta de Alcube Red Wine 2019 harvest is the result of a small wine production in the Setúbal Peninsula Region, with selected grapes from the Castelão and Trincadeira varieties, this wine is the result of rigorous work and a lot of dedication in the cellar, and in the vineyards with total respect for Nature. The grapes come from the Quinta do Alcube vineyards that were carefully selected. Alcoholic fermentation was carried out in stainless steel vats at a controlled temperature of 24º.
Tasting note: Quinta de Alcube Red Wine 2019 harvest, when tasted in the glass, has a ruby red color, on the nose we register notes of red fruits, in the mouth, creamy notes with polished tannins.
GRAPES: Castelão e Trincadeira.
Pairing: Quinta de Alcube Red Wine 2019 harvest is a young and fruity wine, ideal to accompany your daily meals. Very suitable for serving with cured cheeses, sausages and grilled meats..
WINEMAKER: Jaime Quendera, ENG.º
SERVING AND STORAGE: It should be consumed at a temperature of 16º to 18ºC.
PRÉMIOS: ----.
Quantity | Unit price | You Save |
---|---|---|
3 | 4,82€ | Up to 0,51€ |
6 | 4,74€ | Up to 1,50€ |
Type | Protected Designation of Origin |
Btl. Capac | 0.75 Liter |
Year | 2019 |
Alcoholic content | 14% |
Grape varietal | Castelão |
Grape varietal 2 | Trincadeira |
Grape varietal 3 | Syrah |
Region | Peninsula de Setúbal |
Winemaker | Jaime Quendera, Eng. |