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In central Portugal, a family-run Agro-food production founded in 2004, in the municipality of Abrantes, close to the Alentejo, provides a high quality and pure product.
This Val Escudeiro Extra Virgin Olive Oil 500ml is obtained solely and exclusively by mechanical processes, essentially from Galician olives, being the best olive variety for the production of olive oil.
Val Escudeiro Extra Virgin Olive Oil 500ml is the right choice and preferably indicated for seasoning cold dishes, with a special focus on salads.
Designation of Olive Oil: Extra Virgin
Varieties of olives: Galega, Cobrançosa
Olival Region: Ribatejo / Alto Alentejo
Harvest Type: Manual
Extraction Type: Cold, through mechanical processes
Acidity: 0.3%
Packaging: 500 ml bottle with tamper evident capsule
Dare to taste a Portuguese flavours!
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Btl. Capac | 0.50 Liter |
Grape varietal | Galega |
Grape varietal 2 | Cobrançosa |
Region | Abrantes |
Total acidity | 0.3 |